meemee Recipe Reviews (Pg. 1) - (15441707)

cook's profile





View All Reviews Learn more

Creme Brulee

Reviewed: Mar. 16, 2012
I made this recipe with the modifications that CHEFPEON suggested. I am eating it right now! SO GOOD! I was too stingy on the cooling time. Do let it rest and cool properly before you brulee the sugar on the top. Would be fantastic with a very small pinch of freshly grated cinnamon. I can't wait to try this out on friends!
Was this review helpful? [ YES ]
2 users found this review helpful

Subscribe Today!

In Season

Not The Same Old Chicken
Not The Same Old Chicken

We have so many top-rated chicken recipes, you'll never run out of dinner ideas again.

Slow Cooker Time Savers
Slow Cooker Time Savers

Imagine dinner making itself in the slow cooker while you relax or do other things.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States