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Recipe Reviews 6 reviews
Marbled Pumpkin Cheesecake
I made this last year for Thanksgiving and used light cream cheese and splenda since I like to make things healthy. Nobody could tell the difference. Great cheesecake!It was all gone.

1 user found this review helpful
Reviewed On: Oct. 19, 2005
Fruity Grilled Pork Tenderloin
I have made this know many times. I have used regular dark cherry soda, regular coke, and diet coke and the taste is still good. It doesn't matter if you bake or grill the taste is good.

3 users found this review helpful
Reviewed On: Oct. 19, 2005
Sangria Ham
I made this with turkey ham and red wine instead of sangria and the results were excellent. I brought left overs to work next day and people couldn't believe it was turkey and how good it tasted. I will definetively prapare this recipe this Thanksgiving.

4 users found this review helpful
Reviewed On: Oct. 19, 2005

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