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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Sarah's Banana Bread Muffins

Reviewed: Nov. 2, 2009
Simple and easy recipe. Nothing new or unique but delicious and a good snack for the kiddos when they come home from school. Cook time is FAR too long, but if you are using the method of pulling out a clean tooth pick, then you'll know just when they're done. Maybe 25-30 min in a standard oven. In my convection oven, I baked 22 minutes.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Spinach Tortellini Soup

Reviewed: Dec. 28, 2004
With modifications, I thought this was a fabulous recipe. I'm not sure it's similar to the original as the reviews didn't make the original worth my time. Sauted 3-4 cloves of garlic, fresh basil, 1 chopped onion in olive oil. Added 1 lb. mild Italian sausage, sliced zucchini, and 1 bunch of fresh spinich. Then added 2 cans each of chicken broth, diced tomatoes, and water. Added juice of 3 key limes and salt to taste. Lastly, I cooked the tortellini seperately and added it when served. Ganish with grated parmesan. Full of flavor, easy to prepare, and my young kids are enjoying spinich and zucchini!
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4 users found this review helpful

 

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