MommaWinner Profile - (15431680)

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Member Since: Mar. 2012
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Recipe Reviews 4 reviews
Crispy Turnip 'Fries'
Yep turnips are a taste you either like or don't - no gray area, and they don't taste like potatoes. I grew up eating them raw sprinkled with salt or boiled/mashed with butter, so I happen to like the taste. I also liked the recipe and so did my family, however I cut them thin like chips and swapped the oil/butter with egg whites, tossed them in that then the spice mix. It kinds helps them "crisp" up. (still only barely crispy tho!)...oh but still spray the sheet with olive oil.

2 users found this review helpful
Reviewed On: Jun. 1, 2012
The Best Rolled Sugar Cookies
I make these with my 2 year old, she loves to decorate them as gifts. Such a simple recipe, but they taste great thick and soft or thin and crispy. We make cookies on a stick with this recipe too! Thank you for sharing!

1 user found this review helpful
Reviewed On: Mar. 5, 2012
Best Toffee Ever - Super Easy
I've made this the last few holidays and I keep getting requests for it every year. I do add 1/2-3/4 tsp of french vanilla extract and cook it in cast iron, it seems to magically deepen the flavor. We've also topped the chocolate layer with walnuts or broken pretzel pieces and white choc drizzle. This recipe is simple and delish - Thank you Funkyseamonkey! (I've done it with and without a candy therm, just watch for the right color, consistency and smell, it really is easy!)

2 users found this review helpful
Reviewed On: Mar. 5, 2012

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