DoubleS Recipe Reviews (Pg. 1) - (15424778)

cook's profile




View All Reviews Learn more

Roast Sticky Chicken-Rotisserie Style

Reviewed: Dec. 29, 2012
The slow cooking is what makes this recipe perfect. Basically i used what i had on the shelve which dint include cayenne pepper and black pepper so i substituted with red pepper. I also added a bouillon cube for extra spice and rubbed the spice beneath the skin. The result was a moist delicious chicken.
Was this review helpful? [ YES ]
1 user found this review helpful

Fluffy French Toast

Reviewed: Apr. 21, 2013
I hate to bash a review but to me the taste was pretty average. Not enough flavor and eggy taste.
Was this review helpful? [ YES ]
0 users found this review helpful
Photo by DoubleS

Simple White Cake

Reviewed: Feb. 3, 2013
This cake was really simple to make and turned out really moist and delicious. I replaced 1 tbsp flour with 1 tbsp cornstarch,added 1/2 tsp salt (like some reviews suggested)and used only 3/4 cup sugar which was just right.
Was this review helpful? [ YES ]
0 users found this review helpful

Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States