This is a great basic recipe for butter cake, the closest I've found to my favorite butter cake dessert in a restaurant! I added just a pinch of cinnamon, 2 and a half teaspoons of vanilla extract, and about a tablespoon extra of melted butter into the prepared batter before putting it into the pan and took it out just when it got golden on top and a toothpick came out clean. They were perfectly flavored and very moist. Great with chocolate frosting or with fresh berries and whipped cream! Yum!
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This is a great basic recipe for butter cake, the closest I've found to my favorite butter...