LIBIS Profile - (1542254)

cook's profile


Home Town:
Living In:
Member Since: Sep. 2003
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 13 reviews
Marinated Pork Tenderloin
This was EXCELLENT! We made it on a Wednesday and put the marinating pork in the freezer. WE left for a camping trip on Thursday morning and grilled the meat on Saturday. A huge hit! I had to triple the recipe because I had 4 lbs of pork to do, but it was perfect! Even the picky eaters cleaned their plates... great recipe; will certainly make it again!

0 users found this review helpful
Reviewed On: Jun. 16, 2004
Philly Cheesesteak Sandwich with Garlic Mayo
These sandwiches were excellent! I also buy the pre-cut fajoita meat at my grocery, and it works really well. Seemed like way too much mayo though... I only used about half and could have used less. We used a mix of red and green peppers and a little pepper jack in with the regular. Yummy!

2 users found this review helpful
Reviewed On: Jun. 7, 2004
Blue Cheese Beef Roll
It was OK... I'll probably make it again but with some changes. I used Pillsbury Cresecent Rolls (2 tubes) instead of the recipe's dough, and I only baked it for about 10 minutes. Next time, I'll try using the recipe's dough, since the crescents were too hard to work with. As for the recipe itself, very nice. I'd add more blue cheese for flavor and leave out the walnuts... don't feel like they added anything. Also, 2 lbs made almost twics as much filling as I needed! I'm passing the leftovers on to my mom to mkae her own, since I don't want this 2 nights in a row!

5 users found this review helpful
Reviewed On: Apr. 8, 2004
Published Recipes

In Season

Cool As A Cucumber Salad
Cool As A Cucumber Salad

We have over 100 cucumber salads to help you keep your cool.

Classic Meatloaf
Classic Meatloaf

Meatloaf is the hearty, family-pleasing meal that makes the greatest leftovers ever.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States