Gert MacPhail Recipe Reviews (Pg. 1) - Allrecipes.com (15422225)

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Gert MacPhail

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Italian Stuffed Chicken Breast

Reviewed: Mar. 23, 2015
We liked this
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1 user found this review helpful

Thai Red Chicken Curry

Reviewed: Mar. 23, 2015
Good !
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1 user found this review helpful

Spinach Tortellini Soup

Reviewed: Mar. 23, 2015
Used spinach cheese tortellini. Great
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1 user found this review helpful

Chicken Parmesan

Reviewed: Mar. 23, 2015
Just as Chef John said, delicious with little tomato sauce
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Slow-Cooker Corned Beef and Cabbage

Reviewed: Mar. 23, 2015
Not a fan of corned beef, but husband loved it.
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Chef John's Garlic and Ginger Bok Choy

Reviewed: Mar. 23, 2015
Husband ate all of it. So servings were only for 2.
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Broccoli Garlic Angel Hair Pasta

Reviewed: Mar. 23, 2015
Believe I did not have enough cut up broccoli stems. Outside of that, the dish was great
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Make-Ahead Slow Cooker Beef Stew

Reviewed: Jan. 22, 2015
Made it just as recipe calls for and my husband loved it. Added a little cayenne for kicks.
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Chef John's Baked Acorn Squash

Reviewed: Jan. 15, 2015
I loved it, Husband not a big fan, but liked it.
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Slow Cooker Turkey Breast

Reviewed: Jan. 15, 2015
Added veggies around this and all was great. Leftover turkey made great sandwiches
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Drunken Mussels

Reviewed: Sep. 2, 2014
Probably need better mussels. Some were pulled apart Next time, check out mussels at purchase time
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Ratatouille

Reviewed: Sep. 2, 2014
Kept to the recipe. Great side dish
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Asian Grilled Chicken

Reviewed: Sep. 2, 2014
Cmpany like these. I probably would like them cooked a little more
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Cola Cake

Reviewed: Sep. 2, 2014
Cake tasted great but I made them as cupcakes and they fell apart. Next time use paper cups.
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Blueberry Zucchini Bread

Reviewed: Aug. 25, 2014
Made this and baked them in a 8 part mini loaf pan and enough for 3 additional muffins. All getting wonderful reviews.
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Butternut Squash Risotto

Reviewed: Apr. 15, 2014
Used my Risotto Plus from Williams Sonoma. Came out really good.
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Beef Barley Vegetable Soup

Reviewed: Apr. 15, 2014
Remember to add the extra hot can of roasted tomatoes
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Pita Chips

Reviewed: Mar. 10, 2014
used pita bread. Froze the extra and put them in 400 degree oven when using them again.
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Slow Cooked Ham and Potato Chowder

Reviewed: Mar. 10, 2014
yum
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Angel Hair Pasta with Garlic Shrimp and Broccoli

Reviewed: Mar. 10, 2014
So good, need to double the whole recipe next time. might add more cayenne.
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Displaying results 1-20 (of 60) reviews
 
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