sapruns Recipe Reviews (Pg. 1) - (15417606)

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Scalloped Tomatoes

Reviewed: Sep. 15, 2012
Great recipe, everyone loved it. Tips: slice tomatoes and lay them on paper towels to get some of the liquid out. I used some toasted bread and seasoned bread cubes that you make stuffing with. They held up great and did not get mushy.
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