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Chicken Breast Stuffed with Spinach Blue Cheese and Bacon

Reviewed: Mar. 7, 2012
omg this was so delicious. i tweaked recipe because i was making kids ricotta and mozzarella stuffed manicottis. so i just made the stuffing all the same. i add ricotta and mozzarella to recipe. then i coated chicken with mayo and dipped it into italian bread crumbs and baked at 375 for 45mins then 5 mins in broiler. yummy!!
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