JennyCooks Profile - Allrecipes.com (15408846)

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JennyCooks


JennyCooks
 
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Member Since: Mar. 2012
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Recipe Reviews 2 reviews
Barbeque Bacon Chicken Bake
Tried this but prefer a similar recipe made in the slow cooker. Increase sauce to 1 cup (as many others do, I use Sweet Baby Ray's honey BBQ), add 1/4C brown sugar, 1/8C lime juice and 4small apples peeled and chopped. Prepare bacon and wrap chicken the same way, place in slow cooker and cover with BBQ mixture. Cover and cook on low 4-6 hours. Chicken is super moist and I like the slightly sweeter flavor.

126 users found this review helpful
Reviewed On: Apr. 26, 2013
Spicy Honey-Roasted Chicken
If you do not eat the skin, as my family never does, the chicken has very little spicy/sweet flavor. The coating did help to make this chicken very moist, however. Next time I plan to make this in the slow cooker; Adding 3/4C chicken broth, substituting 1/2 tsp Northwoods seasoning (very spicy from Penzy's) for the garlic powder and omitting the oil. I will also coat the chicken UNDER the skin, thus keeping the skin for moistness but allowing the flavor to penetrate the meat. Hopefully with these tweaks we will have a yummy dish.

1 user found this review helpful
Reviewed On: Apr. 22, 2012
 
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