Ethereal Rush Profile - Allrecipes.com (15408515)

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Ethereal Rush


Ethereal Rush
 
Home Town: Bristol, Wisconsin, USA
Living In: Kenosha, Wisconsin, USA
Member Since: Mar. 2012
Cooking Level: Intermediate
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Recipe Reviews 2 reviews
Megan's Amazing Spaghetti and Meatballs
I don't know if using my "old fresh" tomatoes in place of the canned crushed ones had much to do with the flavor, but the red wine really adds to the sauce. (I used a Red German Dornfelder wine & cut back on the sugar.) I didn't follow the recipe exactly in "measurements", but used the listed ingredients to season the sauce & meatballs. I like the mozzarella cheese in the meatballs & did brown them in the oven before adding to the sauce. (I used a fine shredded mozz.) Next time, I want to try adding the raw meatballs to the sauce but will need a lower fat ground beef to be comfortable with that idea. Good recipe to adjust seasonings to your liking.

1 user found this review helpful
Reviewed On: Oct. 15, 2013
Easter Breakfast Casserole
Easy to prepare. I made it the day before using fresh potatoes cubed, which I slightly cooked first. Used only half the egg yolks and all the egg whites. My bacon was lightly smoked and not fatty. Replaced 1/4 cup of the milk (cuz I ran out) with a coffee sweetner (Sweet Italian Cream) which I think added a nice touch to the dish. Every at the cabin thought it was delish!

1 user found this review helpful
Reviewed On: Apr. 19, 2012
 
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