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Creamy Pesto Shrimp

Reviewed: Mar. 3, 2012
Add about 15 min to total time Prep time if you are prepping your shrimp, grating your cheese, adding fresh tomato, herbs etc. Very good. Used only 3 Tbs of butter (just under a 1/4 cup), half and half in place of heavy cream, chopped garlic vs garlic salt. Added a bit of fresh basil in addition to pesto and sautéd the shrimp with a pinch of basil and salt and added to sauce the end after letting the sauce thicken. Chopped about 8-10 grape tomatoes and added to the sauce just before the shrimp.
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