WiseRgal Recipe Reviews (Pg. 1) - Allrecipes.com (15407541)

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Praline Sundae Topping

Reviewed: Sep. 16, 2012
Very very delicious! Wish it was a bit thicker, but followed everyones advice about using a wisk to blend it in. Used fat free evaporated milk to save on calories. Love the taste and will put in on top of apple ice cream I just made!
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Very Chocolate Ice Cream

Reviewed: Jul. 6, 2012
very very rich and delicious! I used 1% milk to cut down on some of the fat and also used a bar of belgium chocolate (hard to find in US)...enjoyed by all the adults and kids at an outdoor party!
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Easy Homemade Vanilla Ice Cream

Reviewed: Jul. 2, 2012
Very creamy and yummy. Used 1 cup 1% milk, 2 cups Light cream, 1 cup half and half. Nice consistency. Also used fat free condensed milk (Borden). I also added 1/4 cup of CoffeeMate vanilla caramel creamer....great smooth taste and nice original flavor.
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Easy Mint Chocolate Chip Ice Cream

Reviewed: Jun. 20, 2012
LOVE!!! Made this for first time this morning. Used Light Cream and consistency was perfect. Also, found Ghiradelli Mini Chips in my grocery store and used them...perfect small size so I did not have to shave or chop or dice the chocolate! I added the mint extract a drop at a time to ensure I did not over do the mint taste. What a treat for this hot summer day!!!
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