Mrs.Blue Recipe Reviews (Pg. 1) - (15406449)

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Eclairs II

Reviewed: Mar. 3, 2012
I read all the reviews before I decided to try this recipe...there were a lot of reviews with alternate ingredients and it was really confusing. There was one review that said she read them all just like me and decided to try the recipe exactly like it is. That's what I did and it came out wonderful!! My pastry came out nice and golden brown,lite and fluffy. The filling was thick and creamy and tasted great! I didn't have a pastry bag so I just put my pastry dough in a freeze bag and clipped off the end. They came out a.little smaller than they were supposed to but I just.made a few more with the.extra batter. I did poke holes in the.ends with the handle of a wooden spoon to let out the steam. I also thought the chocolate topping came out.great, love the recipe!
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