Nate Davis Recipe Reviews (Pg. 1) - (15403616)

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Nate Davis




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Farfalle with Zucchini, Butternut Squash and Pecorino Cheese

Reviewed: Nov. 24, 2013
We are not normally squash eaters. We ended up with some butternut squash from some family members and thought we would try it out. We have never cooked it before but we are adventurous. WE LOVE THIS RECIPE!! I have 5 kids and almost everyone had seconds! We did not even have to double the recipe for our family of 7; it was perfect. We did not have any farfalle pasta on hand, so we used Rotini instead. Everything else was as the recipe called, except I used extra garlic. I swear, if this recipe doesn't taste good to you it is because you didn't season it to your taste as it instructs you to do. Excellent recipe and we will use it again!
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8 users found this review helpful

Chili Relleno Casserole

Reviewed: Aug. 25, 2013
My family and I absolutely loved this recipe! We used fresh roasted green chilis in it and other than that followed the recipe exactly. It needed no additional seasoning what-so-ever. Unlike myself, my family does not like spicy food, but they ate the entire casserole! I will definitely be making this again!!!
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2 users found this review helpful

Honey Mustard Grilled Chicken

Reviewed: May 18, 2012
This recipie was delicious! It was tender and had such a wonderful flavor throughout the whole breast. I saved enough sauce to be able to dip the chicken in it on the plate, but found I didn't need it!
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2 users found this review helpful

Sausage and Vegetable Risotto

Reviewed: May 18, 2012
I have never made Risotto, until now! This recipie was so easy, and extremely tasty! My kids loved it, and they don't usually like asparagus! I will make it again!
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4 users found this review helpful

Awesome Pasta Salad

Reviewed: May 12, 2012
This was a fantastic, easy to prepare salad that everyone loved! I will make this salad again, and again, and again, and again, and again, and again, and again, and again, and again...
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3 users found this review helpful

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