MYBOYCAL Recipe Reviews (Pg. 1) - Allrecipes.com (1539840)

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Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Aug. 9, 2010
I really liked this, but like others, I altered it. BUT I'm rating the recipe on the batch I didn't alter. It was soooo sweet!It was a bit too much, but good! The chips were good, and I really liked the pairing. The dish was addicting, even if it was too sweet. The batches I made were with Orange Marmalade, which was good, and apricot preserves. I think I liked the apricot better. I realized I enjoyed the pairing of fruit, and the texture of the small chopped up pieces. So after the first to with the preserves, I just did fruit. Didn't add anything to it. It was soooo much better. So if you don't have a huge sweet tooth, and don't want all the sweetness, just don't add the preserves. Thank you for the recipe!!! I've made it many times, many different ways!
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9 users found this review helpful

Grilled Tuna Teriyaki

Reviewed: Aug. 29, 2005
This is an awesome recipe. Had a small party and made only 2 tuna steaks. Everyone ate both of them so quickly! It was soooo good! Great grilled, but also steamed it. Came out great! Definetly use LIGHT soy sauce, as this recipe is a little bit salty. Still great though! Thanks!
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9 users found this review helpful

Pork Chops and Sauerkraut

Reviewed: Jan. 25, 2011
This was very good. I did it as instructed and it came out tasting very good! It's not something I want to have all the time, but this is a nice meal to make every once and a while. Thanks!
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5 users found this review helpful

Pasta Con Broccoli

Reviewed: Jul. 20, 2009
Made this tonight. It was okay. I used half and half (fat free) so I may try it again with the real cream next time...but I doubt I'll make it again.
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4 users found this review helpful

Chocolate Trifle

Reviewed: May 23, 2008
I added strawberries to this and OH BOY! It was fantastic. I don't think I would have liked it as much without the strawberries though. I also used whipping cream....soooo good! This is definitely for chocolate lovers!
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4 users found this review helpful

Yum-Yum Corn

Reviewed: May 23, 2008
I didn't change anything about this recipe. It came out pretty darn good. The first time I made it I had great reviews. I only had a bit and I liked it a lot. The second time I did it, I doubled the batch. For some reason it wasn't as good. It was still tasty though. I will make this again.
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4 users found this review helpful

Stuffy

Reviewed: Nov. 27, 2010
This is a slammin' sub. I know it's been mentioned, but we first had this at Capriotti's. The Bobbie is AWESOME!!! We've been making our own "Bobbie's" for the past 2 weeks leading up to Thanksgiving, and now with more leftovers...we will be making more. Definitely must try this sub!
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3 users found this review helpful

Fresh Southern Peach Cobbler

Reviewed: Aug. 16, 2010
Very good. Made this recipe with no alterations. Very good stuff. Will be making again...and again...and again!! Thankfully, we have a peach tree in our front yard! Woohoo!
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3 users found this review helpful

Fluffy Pancakes

Reviewed: Jun. 17, 2010
Really good. Added vanilla, didn't put in the butter. Really fluffy, light, and very tasty. I think I found my go to recipe for pancakes. Thanks so much!
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3 users found this review helpful

Chicken Curry III

Reviewed: Nov. 22, 2005
I made this for my husband and he loved it. He never asks me to make a dish twice, but he's asked me so many times to make this again. It seemed to take forever to make though. I probably did something wrong, but with getting it all ready to cook and cooking it...seemed to take longer than 10 minutes. A GREAT RECIPE THOUGH!
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3 users found this review helpful

Best Spinach Dip Ever

Reviewed: Oct. 28, 2008
My cousin gave me this recipe and I love it! She doesn't remember where she got it from, but it's this recipe almost to the T. The only thing different is her recipe only uses 1 cup of sour cream. That's the only difference. It's always the first thing to go at a party. I love it! Yum!
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2 users found this review helpful

Homemade Black Bean Veggie Burgers

Reviewed: Sep. 8, 2008
Very good! I will make these again! I followed a bunch of different suggestions. I'm glad I found an alternative to the store bought veggie burgers. Those get waaay pricey! Thanks so much!!
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2 users found this review helpful

Snickerdoodle Cake I

Reviewed: May 23, 2008
This was pretty good. Not the best cake I've ever had. It was pretty good though. Thanks!
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2 users found this review helpful

Alyson's Broccoli Salad

Reviewed: May 23, 2008
Let me say, I don't like broccoli. A few months ago my in-laws brought over some broccoli salad. I was soooo hungry one day I had some. I tolerated it. So I thought I'd test out my taste buds again with this recipe. LOVED IT! I'm a vegetarian, so I omitted the bacon. I thought about imitation bacon bits but haven't tried it yet. I also used red grapes instead of raisins, as suggested! YUM!
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2 users found this review helpful

Homestyle Turkey, the Michigander Way

Reviewed: Jan. 18, 2007
I'm a vegetarian but my husband isn't. I made this for him one night, about a month or so before Thanksgiving...he loved it! My husband doesn't really enjoy anything I try to make for him but he really liked this. He wanted me to make the turkey this year but that responsibility went to my sister! I'm making this again right now with every confidence that it will come out great! First time turkey maker too! Thanks again!
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2 users found this review helpful

Caramel Popcorn

Reviewed: Nov. 1, 2006
This was delicious! Thank you! It even tastes great 3 days later! Yum!
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2 users found this review helpful

Yogurt Chicken

Reviewed: Feb. 9, 2006
This was super easy to make, and I really hoped my husband would really like it. He said it was good. He didn't seem too enthusiastic about it though. He's kind of picky so I'm giving this 4 stars!
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2 users found this review helpful

Mom's Zucchini Bread

Reviewed: Aug. 20, 2010
This was good, but I don't know about 5 stars good. Maybe my expectations were too high, but it tasted like something was missing. I can't put my finger on it though. Texture is good, enjoyable to eat, but I may or may not make this again. Thanks for the recipe though! I thoroughly enjoyed making it.
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1 user found this review helpful

Tasty Lentil Tacos

Reviewed: Jan. 19, 2010
The only problem with this recipe is there isn't enough! So good. I bought tons of lentils, so this will be in the house for a while.
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1 user found this review helpful

Delicious Ham and Potato Soup

Reviewed: Jan. 7, 2010
Excellent! Soooo goood! Not a soup fan, but loved this. I won't add as much pepper next time, but other than that...still darn good. 5 stars good. I didn't add celery because I don't like it, but it was still great!
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1 user found this review helpful

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