This was a good recipe to try if you want something different. I made it because I had some cooked lentils to use up and I did an "ingredient search" and decided to try it. I do not have a taste for middle eastern cuisine, or else I probably would have rated this as five stars, because it was easy and turned out really well. I loved the meat on the shanks, but there was too much gristle to pick around for my taste. Also, it did take longer than 20 minutes prep time - more like 45 for me, but maybe I'm just slow :o) Thanks for the recipe, though - my husband and I both enjoyed something a little different!
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This was a good recipe to try if you want something different. I made it because I had some...