glendaleah Profile - Allrecipes.com (15367975)

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glendaleah


glendaleah
 
Living In: Regina, Saskatchewan, Canada
Member Since: Dec. 2011
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Mediterranean, Low Carb, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Knitting, Sewing, Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Genealogy, Painting/Drawing
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Glenda 2012
About this Cook
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Recipe Reviews 3 reviews
Homemade Banana Pudding Pie
I dislike banana pudding made with a mix as well. No idea why the one person said it only tastes of cornstarch and would be better if it used flour when the recipe DOES call for flour. lol This is a very nice tasting recipe although I did cut the sugar to 3/4 c and added 4 banana's instead of 3 just because I LOVE banana's. Thanks for sharing..

2 users found this review helpful
Reviewed On: Feb. 8, 2015
Fettuccine Alfredo IV
The only thing I did different is lower the butter. Other wise it was wonderful

0 users found this review helpful
Reviewed On: Dec. 31, 2013
The Last Caesar Salad Recipe You'll Ever Need
I used 1 tsp anchovy paste instead of the fillets (1/2 tsp per filet) because that is what I had on hand but other wise followed the recipe to the letter. VERY GOOD and so easy. Thanks so much.

5 users found this review helpful
Reviewed On: May 27, 2013
 
Cooks I Like view all 1 cooks I like
Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE
 
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