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Buckeye Balls II

Reviewed: Dec. 13, 2011
I made these today, tasted great. Made a few alterations... I added 3 cups non-sifted powdered sugar and a whole 18oz container of Jiffy creamy peanut butter. If you use the 1 1/2 cup of peanut butter then don't use all the sugar it will make the mix to dry and it will crumble. I also use Almond Bark (for all my chocolate coverings)instead of morsels. Melts down great and has a nice sheen when dry. Best of luck!
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