Allrecipes Home > The Buzz > Cooks > NANCYLOUISEB

cook's profile

Reviews

Photos

Menus

View All Reviews

Learn more

Zucchini Cornbread Casserole

Reviewed: Feb. 14, 2011

Cooked as iwritten. Way too mushy.

Was this review helpful? [ YES ]
0 users found this review helpful

Hearty Corn Chowder

Reviewed: Nov. 18, 2010

I did not like the dill in this at all. Overpowered the soup

Was this review helpful? [ YES ]
1 user found this review helpful

Pineapple Banana Bread

Reviewed: Oct. 19, 2010

This made a nice ample two loaves. I substituded jarred sugarfree applesauce instead of the oil. I had no vanilla so I used almond extract. I will save this recipe.

Was this review helpful? [ YES ]
1 user found this review helpful

Linguini with White Clam Sauce

Reviewed: Oct. 19, 2010

This was creamy just too bland. I think I would add some more garlic and add basil.

Was this review helpful? [ YES ]
4 users found this review helpful

Black Bean Vegetable Soup

Reviewed: Oct. 15, 2010

This was delicious. However not enough vegtables so I added some rice and garbanazo beans as that is all I had. Next time I would add celery an zuchini.

Was this review helpful? [ YES ]
1 user found this review helpful

I increased Old Bay Seasoning to 1 1/2 tsp. Added 1 tsp parsley for color and seasoning. I refigerated the mixture for a few hours before shaping. I also put them together about 8 hours ahead of time and they were great. I cut them out using a cookie cutter as I wanted them to look professional and they did. I baked them at 350 degrees until hot and cooked through. Then I put them on a low broil setting for 2 minutes on each side to make them a golden brown. I served them with crab cake sauce from this site. The one submitted by sal. This was all delicious.

Was this review helpful? [ YES ]
4 users found this review helpful

Chicken Alfredo

Reviewed: Dec. 28, 2009

Definetly bland. I added alot more garlic and also added some extra milk and parmesan cheese.

Was this review helpful? [ YES ]
0 users found this review helpful

Texas Hash

Reviewed: Dec. 10, 2009

I made this one night and my family loved it/ I looked at the reviews and tried to improvise with green chilis and cilantro. Don't bother the original recipe was better. I used shredded cheese though instead.

Was this review helpful? [ YES ]
0 users found this review helpful

Spinach Tortellini Soup

Reviewed: Nov. 19, 2009

I loved this soup. I gave it 4 stars because I tweeked the recipe a little bit. I addded about 5 ounces of baby spinach instead of the frozen. It gave the broth a real nice flavored broth. I added one carrot and one onion sauteed in olive oil. I also added 1/4 tsp black pepper and 1/2 tsp Italian seasoning. I added one extra can of chicken broth as the tortellini really sucks up the broth. Very delicious. The whole family liked it!!

Was this review helpful? [ YES ]
2 users found this review helpful

Fruit Salsa with Cinnamon Tortilla Chips

Reviewed: Jul. 1, 2008

This was gobbled up. Thanks for the recipe

Was this review helpful? [ YES ]
2 users found this review helpful

Crab Tartlets

Reviewed: Jul. 1, 2008

Easy to make and everybody enjoyed them. Would make them with fresh imitation crab meat next time. I added chopped artichoke hearts also

Was this review helpful? [ YES ]
4 users found this review helpful

Amazing Pork Chops in Cream Sauce

Reviewed: Mar. 23, 2008

I tried this recipe with pork but it came out dry as all my pork recipes do. I then used turkey breast and flattened them out with a mallot. It was to die for. This recipe is a keeper.

Was this review helpful? [ YES ]
1 user found this review helpful

Chocolate Trifle

Reviewed: Dec. 31, 2006

Fabulous recipe. I got many compliments. I changed it slightly. I used Lite Coolwhip and sugarfree pudding instead. I also added sliced bananas to the side of the bowl in the coolwhip layers. I will save this recipe. Thanks

Was this review helpful? [ YES ]
2 users found this review helpful

Strawberry Banana Split Cake

Reviewed: May 22, 2006

I made this recipe as described. It was just ok.

Was this review helpful? [ YES ]
0 users found this review helpful

Spinach and Artichoke Dip

Reviewed: Dec. 1, 2004

Everybody loved this recipe. It makes alot so before baking put some aside in the freezer for another time. It tasted just as good. I did use 1/2 cup sourcream and 1/2 cup mayonnaise instead of the full cup of mayonnaise like others suggested. thanks for the recipe!!!!

Was this review helpful? [ YES ]
1 user found this review helpful

Calico Squash Casserole

Reviewed: Apr. 17, 2004

great recipe

Was this review helpful? [ YES ]
2 users found this review helpful

Camotes al Horno (Baked Yams)

Reviewed: Jan. 11, 2004

My family liked this simple recipe. I even simplified it more by cutting the potatoes into scalloped slices after they were boiled, and just drizzling the ingredients over them. I then baked them in the oven until hot. They were very moist.

Was this review helpful? [ YES ]
43 users found this review helpful