surda Profile - Allrecipes.com (15362172)

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surda


surda
 
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Member Since: Dec. 2011
Cooking Level: Expert
Cooking Interests: Asian, Mexican, Indian, Italian
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Recipe Reviews 11 reviews
Winter Chicken Bake
Only thing I did different was I used baby carrots instead. Boiled them for about 10 minutes before placing dish in oven. Was really really good.

0 users found this review helpful
Reviewed On: Jan. 7, 2014
Sweet Potato Cheesecake
I followed it to a T, there are many reviews where cinnamon, burned, vanilla extract have been added, personally that to me tastes too much like a pumpkin cheesecake. If I would've wanted a pumpkin cheesecake, I would've made one. Nothing wrong with that, but I really wanted the taste of the sweet potato to stand out and not let be overwhelmed by anything else. So I followed it to a T and very happy with the results. I did however, boil the potatoes. Seemed much quicker that way.

0 users found this review helpful
Reviewed On: Nov. 13, 2013
Indian Chicken Curry (Murgh Kari)
My mouth is watering just thinking about making this again. The taste is so authentic. I impressed my ex sister in law who is from India. she was blown away. The only thing i did not like was that the yogurt became kinda grainy. Im not sure how to fix that. If anyone has any suggestions on how to make it smooth, id like to hear it. But im still giving it a 5 ++++ because the taste was amazing.

3 users found this review helpful
Reviewed On: Mar. 11, 2012
 
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