LBELLINO Recipe Reviews (Pg. 1) - Allrecipes.com (1536176)

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Grandma Maggio's Spaghetti Sauce

Reviewed: Nov. 3, 2013
Didn't have fresh basil so I used the regular spice. And I added some Italian sausage to the sauce and it was wonderful! My husband says the next time I make this, I should substitute the white sugar for brown sugar. Either way, this is a great sauce that I intend to make again and again.
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1 user found this review helpful

Campbell's® Quick and Easy Chicken, Broccoli and Brown Rice Dinner

Reviewed: Jan. 28, 2012
I didn't make this exactly as the recipe says, but added chicken bouillon to the water/soup mixture, added garlic with parsley for added flavor, just like the other reviews. I did also add onions and cooked them with the chicken before I added it to the soup mixture. I cooked the rice first, since brown rice usually takes longer to cook (and I prefer not to use instant rice) and let it cook it's final 5 mins with the chicken mixture. With the modifications, it tasted pretty good and was the right consistency for me. Can't wait to see if the leftovers taste better.
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2 users found this review helpful

Slow Cooker Pork Chops II

Reviewed: Dec. 27, 2011
Needed a quick recipe that would also create tender pork chops for my Dad. Not only did it do that, but tasted great as well. Doubled the chicken broth, which in turn, used the sauce on the rice that I used as a side dish. Both Dad and I loved it, which from my Dad, is a feat in itself. Will definitely make again.
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4 users found this review helpful

Italian Dressing Mix

Reviewed: Aug. 8, 2011
I had to find a recipe for italian dressing to put in another recipe, when I didn't have any and that's where I ran across this recipe when I had all the ingredients to make it. I decided to have a salad using this dressing and it was wonderful. I will never buy store bought italian dressing anymore. This is all I use!
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3 users found this review helpful

Easy Sausage Stuffing

Reviewed: Dec. 24, 2009
Overall, this recipes tasted good. A little too salty was the reason not for 5 stars.
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0 users found this review helpful

Whipped Sweet Potato Casserole

Reviewed: Dec. 24, 2009
Followed the recipe exactly. Tastes great! Will make again.
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2 users found this review helpful

Famous Pork Chops

Reviewed: Jan. 4, 2009
Decided to make this tonight since I thawed out some pork chops. On other recommendations, I added only half the butter and removed the cover for the final 15min. Since my husband loved them, I gave the recipe 5 stars, since he's hard to please. Only wish they would have come out less soggy, for me.
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Garlic Chicken

Reviewed: Dec. 31, 2008
My husband liked this dish, which is suprising since he's not a fan of chicken. Came out moist, not dry. Will definitely make again.
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Ranch Burgers

Reviewed: Aug. 23, 2007
I only had a pound of beef so I used half the ranch dressing, added bread crumbs instead of crackers and it tasted good. It's also very filling. Would make again.
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Simple Salisbury Steak

Reviewed: Jun. 20, 2007
Very good. Made noodles to go with this dish, but there wasn't enough gravy to go around when made as is.
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1 user found this review helpful

Creamy Beef Stroganoff

Reviewed: Jun. 20, 2007
I didn't have the beef consemme, but added a can of french onion soup instead. It didn't taste bad. Would try it again.
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No Bake Chocolate Oat Bars

Reviewed: Jun. 20, 2007
This tasted great. I only added 3/4 cup of butter like the others recommended, but I would like to know how to keep the oatmeal from falling off the bars. Any suggestions?
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New Year's Champagne Punch

Reviewed: Jan. 7, 2007
This tasted wonderful, especially since I'm not a big drinker. Would definitely make again.
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1 user found this review helpful

Broiled Tilapia Parmesan

Reviewed: Sep. 3, 2006
This recipe was quite easy and quick and it tasted great. Would definitely make again.
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Tuna Pasta Salad with Dill

Reviewed: Jun. 7, 2006
I made this salad with only 1 tsp. of dill and it tasted great. Would definitely make it again.
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1 user found this review helpful

Bacon Ranch Pasta Salad

Reviewed: Jun. 7, 2006
I made this recipe without the olives, due to my husband not liking them, and this salad was very good. Better than buying pasta salad from a box.
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1 user found this review helpful

Oven Fried Parmesan Chicken

Reviewed: Jun. 7, 2006
Other than being a little greasy from the butter, the chicken had a great taste to it. Would definitly make again.
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Best Bruschetta Ever

Reviewed: Aug. 11, 2005
I was looking for a recipe to use up my tomatoes and this was the best bruschetta I've ever tasted. I continually use this recipe for my family and friends.
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Tanya's Snickerdoodles

Reviewed: Dec. 23, 2004
Great recipe...even my husband liked it and he's pretty picky when it comes to his cookies. I thought they were going to turn out hard, but after letting them sit in a container for a day, they softened up. Would definitely make again.
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Easy Stroganoff

Reviewed: Sep. 17, 2004
As the title suggests, this is an easy and quick recipe to make. It used basic ingredients that I usually have on hand. It was a little bland for my taste so I just added some salt and pepper. But my daughter enjoyed this dinner, so I would definitely make again.
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2 users found this review helpful

Displaying results 1-20 (of 23) reviews
 
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