elianarose Recipe Reviews (Pg. 1) - Allrecipes.com (15350974)

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Too Much Chocolate Cake

Reviewed: Jan. 7, 2012
Very moist and delicious. I got requests for the recipe and many compliments. I would follow the suggestion from another post and use a lower temperature for baking next time, since the top gets a little overdone while waiting for the cake to cook through. One person suggested 1/2 c. oil and only 335 degrees... may try that next time.
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