BLONDE1INMAINE Profile - (1535017)

cook's profile


Home Town:
Living In:
Member Since: May 2003
Cooking Level: Not Rated
Cooking Interests:
Recipe Box 3 recipes
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 15 reviews
Pumpkin Whoopie Pies
I have made these whoopie pies close to a dozen times since I found the recipe and they always turn out excellent. Everyone loves them because they are not overly sweet, but are super moist. I always add a little extra cloves or "baking spice" to make them extra spicy, just because that is the way I like them. If you beat your egg white until stiff peaks form the frosting is even fluffier. It is true that they turn out pretty much how they are put onto the cookie sheet so using a piping bag (or a ziploc bag with the corner cut off) will result in a smoother cookie top. I have never tried the cream cheese filling but I would think it would be too rich. The best part about this recipe is you can eat more than one, because they are not icky sweet.

65 users found this review helpful
Reviewed On: Jan. 1, 2007
Chocolate Mint Cookies I
I was expecting a rich, brownie-like cookie and what i got was more like crispy flat cookies which didnt seem to go well with the mint. I had volunteered to take these to a Christmas party but it looks like I will be making something else instead :(

0 users found this review helpful
Reviewed On: Dec. 19, 2006
Amber's Sesame Chicken
Ok, Ok, so I didnt follow the recipe, only because I couldnt find the chinese five spice. I didnt think it would work out if I omitted it so I got resourceful and went to my local Hannaford where I found their brand of Inspirations sesame ginger sauce, I mixed this with the honey and sesame seeds called for in the recipe and my family went nuts! it was soooooooo good, and we all swore it was better than take out, this is an excellent recipe modified or not! If I could find the chinese five spice I would make it both ways but this was truly a great recipe, the chicken was so tender! I served it alongside some oriental style rice and it was a very delicious and filling dinner!

0 users found this review helpful
Reviewed On: Aug. 2, 2006
Published Recipes

In Season

Sweet Summer Desserts
Sweet Summer Desserts

Summertime is all the sweeter with light desserts that satisfy without weighing you down.

Let's Make Zucchini Bread
Let's Make Zucchini Bread

Buried in zucchini? It's time to make zucchini bread! Choose from over 100 recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States