veggiemama Recipe Reviews (Pg. 1) - Allrecipes.com (15349902)

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Veggie Burgers

Reviewed: Dec. 4, 2013
These are great, my daughter even liked them and she can be funny about trying new things. But we all gobbled them up. I wasn't paying close attention and accidently ended up adding the flour to the mixture and then had to add a little broth to get the right consistency. I cooked them in canola in my cast iron pan, added cheese and BBQ sauce, perfect combo! I froze the remaining 4 patties. Healthy, easy and inexpensive!
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Pumpkin Pancakes

Reviewed: Oct. 27, 2013
Very easy to prepare, I used canned pumpkin and increased it by 1/3 of a cup. Didn't have allspice so I added nutmeg. The only issue was that my pancakes stuck to the pan which never has really happened before. I oiled the pan adequately. Also I added a little extra milk because the batter did look quite thick. However, the pancakes were delicious with good flavor, my family really liked them!
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Homemade Tomato Basil Pasta Sauce

Reviewed: Sep. 11, 2013
Easy and delicious. Quick and used all my tomatoes that were getting soft, also added a green bell pepper and a lot of black pepper, tossed with GF pasta. Yum!
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Jamie's Cranberry Spinach Salad

Reviewed: Sep. 3, 2013
This was an easy and satisfying salad, although I changed it quite it bit by substituting fresh berries for the craisins. Forgot sesame seeds at the store so did without, but next time I will add them. I also bought slivered honey roasted almonds at Trader Joe's and used those instead of toasting my own. The best part about this salad is it can be changed a lot and it still turns out yummy because of the dressing.
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Bodacious Broccoli Salad

Reviewed: Sep. 3, 2013
This was so delicious, we brought it to a family get together and it was a hit, everybody went back for seconds. I did switch it up a little. I left out the bacon, used Vegenaise mayo, added sunflower seeds and golden raisins. So tasty! I can't wait until I make it again and it is very easy to put together.
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Sloppy Sams

Reviewed: Aug. 29, 2013
This was yummy! We used TVP instead of lentils, also added oregano, onion powder, garlic powder and soy sauce instead of worcestershire sauce. Super satisfying & easy!
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Portobello Penne Pasta Casserole

Reviewed: Aug. 28, 2013
This was really tasty. We added sundried tomato thanks to another reviewer's tip and a little cognac to the sauce because we didn't have any cooking wine and I love the flavor w/ mushrooms. We also used whole wheat noodles and used unsweetened soy milk because it is my preference. Easy recipe that the whole family liked. Next time I will reduce the cheese or use part skim or even soy or vegan cheese. Seems like a solid recipe that can handle different adjustments. Thanks !
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Peanut Noodles

Reviewed: Aug. 27, 2013
Quick and easy, added pan fried tempeh for extra protein and nutrition. We doubled the recipe so we would have lunch leftovers. I also used brown rice noodles but might try soba next time. My husband and daughter both gobbled it up.
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Teriyaki Marinade

Reviewed: Jan. 4, 2012
changed it a bit but it is a good guide
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Jalapeno Popper Mushrooms

Reviewed: Dec. 18, 2011
Really easy! Tasty but not the best stuffed mushroom ever. However, I left out the bacon. The mushrooms were kinda soggy. I think some breadcrumbs mixed in would help absorb some of the liquid.
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