AARDOGFSU Recipe Reviews (Pg. 1) - Allrecipes.com (1534633)

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Vietnamese Fresh Spring Rolls

Reviewed: Apr. 28, 2013
tasty, fresh...just like they serve in a restaurant
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Ten Clove Garlic Marinade

Reviewed: Jan. 21, 2008
very good, would probably also work well with chicken.
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Dessert Crepes

Reviewed: Jan. 21, 2008
simple, but best tasting crepe recipe I've found yet. Gotta blend it to get the flour lumps out...works well.
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Crispy Orange Beef

Reviewed: Jan. 17, 2008
great flavors, very sweet...but of course, that's the dish. I agree with lessening the sugar, but then it's a battle because you don't get that thick syrup that you need. DEFINITELY CUT UP SOME HOT PEPPERS to add to the vinegar/sugar/soy mixture...gives it a nice spice, but not overwhelming. I sliced up fresh Thai Jalapenos, worked great.
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D's Famous Salsa

Reviewed: May 23, 2003
Use the reipe as an excellent base and then add more ingreients to taste. I added twice as many green chiles and also used vinegar, cayenne pepper and chili powder to taste, couple teaspoons each gve it a little kick...very bland without.I was also fortunate enough to use fresh tomatoes...end masterpiece was 5-stars. Family was very impressed. Better than half the restaurant salsas.
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Marinated Pork Tenderloin

Reviewed: May 23, 2003
Usually I'm too lazy to log back on and write a review, but this was amazing...you don't really taste the cinnamon as it blends in nice with the bown sugar...awesome recipe. I cut off small pieces and let it sit in the extra marinade that covered my plate, mouth watering. When you see 95% of the people give a recipe 5-stars, you know you gotta try it...this is a winner. Thanx
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4 users found this review helpful

 
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