Searoll Recipe Reviews (Pg. 1) - Allrecipes.com (15336193)

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Super-Simple, Super-Spicy Mongolian Beef

Reviewed: Aug. 31, 2014
Very very tasty! Followed the recipe exactly. Marinated overnight. Next time I'll add in more veggies! Yum!
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Asian Lettuce Wraps

Reviewed: Aug. 19, 2014
Very very good! For the sauce I did: 1 tsp sesame oil, 2 T soy, 2 T rice vinegar, 1 T sriracha. I left out the water chestnuts and used ground ginger.
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Boudreaux's Zydeco Stomp Gumbo

Reviewed: Sep. 9, 2013
Yum yum yum! I used 3 cups of chicken broth, canned tomatoes, and didn't have chicken or shrimp so I added kielbasa. I should of sautéed the celery before adding.
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Artichoke Chicken

Reviewed: Aug. 5, 2013
I very much enjoyed this! I didn't really measure the mayo or parm cheese, just dumped it in a bowl with diced artichokes and spread over the chicken. I was afraid it was too dry, so I added a little water in the bottom of the pan and bakes for 50 minutes at 375! Made with yellow rice. Yum!
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Rosemary Ranch Chicken Kabobs

Reviewed: May 20, 2013
Did not add salt or very much olive oil. Added dried rosemary instead of fresh, reduced salt worcestershire sauce and hidden valley ranch. Marinated for 7 hours. Baked chicken breast and green beans in a pan with the sauce for 20 minutes @ 350. The flavor was ok. Just tasted like ranch mixed with worcestershire sauce and every know and then a hint of rosemary. Maybe I'll try putting on a kabob next time. Hmm.
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Sweet and Spicy Green Beans

Reviewed: May 18, 2013
DELISH! I used a garlic chili sauce then added siracha hot sauce. Yummy!
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1 user found this review helpful

Chicken Cordon Bleu II

Reviewed: May 6, 2013
YUM! Did not have heavy cream so I just added garlic alfredo sauce. Also I used provolone cheese instead.
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1 user found this review helpful

Baked Asparagus with Balsamic Butter Sauce

Reviewed: May 6, 2013
I didn't think I liked asparagus, but this was pretty tasty.
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2 users found this review helpful

Banana Crumb Muffins

Reviewed: May 1, 2013
YUM YUM YUM! I followed reviewers suggestions and added 1 tsp vanilla and 3/4 tsp cinnamon to the batter. Also used 1/2 cup white sugar and 1/4 brown sugar. And added 1/4 tsp cinnamon to crumble top!
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Brown Sugar Meatloaf

Reviewed: Feb. 17, 2013
VERY TASTY! I've never really eaten meatloaf before, but I really enjoyed this. The thought of ketchup on my meat scared me, even though I love ketchup. Love the sweet taste from the brown sugar! I did use panko breadcrumbs instead of crackers. I also put the sauce on top.
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Key Lime Pie VII

Reviewed: Feb. 17, 2013
YUM! I don't usually like key lime pie (It's too sour for me) but this was very tasty!
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Italian Sausage Soup

Reviewed: Aug. 22, 2012
I used spicy italian sausage, tomatoes, carrots, green beans, spinach. SO GOOD!
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5 users found this review helpful

Slow Cooker Pulled Pork

Reviewed: Aug. 21, 2012
SO EASY. SO DELICIOUS! I did add extra bbq sauce tho! :D
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3 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Apr. 9, 2012
YUMMY! Instead of adding flour, butter and milk I just add instant potatoes! Delicious!
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Pork Chop and Feta Skillet

Reviewed: Jan. 15, 2012
I marinated the pork chops in the sauce for about an hour. Overall very tasty flavor.
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Tangy Slow Cooker Pork Roast

Reviewed: Jan. 6, 2012
I also tripled the sauces. I was not afraid of too much seasoning! I added carrots and potatoes! YUMMYYYY!
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3 users found this review helpful

Mushroom Pork Chops

Reviewed: Jan. 2, 2012
Yummy! I like to use chicken instead of pork chops every once in a while to change it up a little! EASY AND DELICIOUS!
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4 users found this review helpful

Simple Whole Wheat Bread

Reviewed: Jan. 2, 2012
Not a simple recipe. I cooked my loaves for 40 minutes and they still weren't done, so I ended up feeding the birds outside with it. The second step was very confusing. My bread was not very sticky so I didn't add that much more flour, and then they didn't rise as much as they should have.
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Banana Sour Cream Bread

Reviewed: Dec. 27, 2011
My banana bread didn't have much flavor too it. I think I should of added more cinnamon and vanilla extract. I also had to keep it in the oven for an extra 20 minutes. Still tasty tho!
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3 users found this review helpful

Zucchini and Potato Bake

Reviewed: Dec. 19, 2011
VERY TASTY! Although the zucchini was kinda mushy. I added mushrooms instead of bell peppers but it ended up tasting really good!
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5 users found this review helpful

Displaying results 1-20 (of 24) reviews
 
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