mrsromero Recipe Reviews (Pg. 1) - (15333471)

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Baked Cheese Olives

Reviewed: Dec. 22, 2011
My batter was super dry- so dry it didn't turn into a dough at all. But, that was easily solved with a little extra butter and a splash of milk. I sprinkled red pepper on top of some of them so there was a little extra kick. With modifications to the ingredient list (more liquid really is needed) this recipe is a 5-star recipe.
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Easy Decadent Truffles

Reviewed: Dec. 22, 2011
I split the mixture and replaced the vanilla with different types of alcohol or mint extract. Directions say to refrigerate for an hour and then roll into balls. I refrigerated for about 10 minutes and they were ready. They were super easy to make, and I got rave reviews!
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