Mizzbett Profile - Allrecipes.com (15332745)

cook's profile


Home Town: Rosedale, Maryland, USA
Living In: Hurlock, Maryland, USA
Member Since: Dec. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Indian, Italian, Mediterranean, Low Carb, Healthy, Gourmet
Hobbies: Gardening, Biking, Walking, Photography, Reading Books, Music, Wine Tasting
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Recipe Reviews 7 reviews
Rachel's Cranberry Chicken Salad
This was outstanding! You can tweak it any way you like! I only made a few adjustments dictated by what I had on hand, but the apples, cranberries, and nuts (I used roasted salted sliced almonds) give this salad such great texture and crunch! I will go back to this again and again if I have any leftover chicken! Thank you Rachel :)

1 user found this review helpful
Reviewed On: Feb. 26, 2013
Italian Sausage Soup
Wow. I just made this and I am eating a bowl right now. It is amazing! I doubled the recipe and didn't stray very far, except I used canned diced tomatoes and some italian seasoning in place of the stewed because I didn't have them on hand. I used 1 can each of Northern and Pinto beans, and I cooked and added some farfalle pasta at the end when I added the spinach. Otherwise followed it exactly. I can see how you can improvise like crazy with this wonderful recipe. Thank you, Sallyjun! I am so glad I doubled it, because I'm sure leftovers will be even better!

0 users found this review helpful
Reviewed On: Feb. 7, 2013
Grilled Marinated Shrimp
Very good recipe! I made it tonight on my gas grill and took the advice of another reviewer, only did 1 lb of shrimp and some chicken tenderloins as well. VERY tasty - I wouldn't change a thing! The hot sauce gives it a kick for sure :)

1 user found this review helpful
Reviewed On: Jul. 13, 2012

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