Sep. 13, 2009 8:57 pm
Updated: Oct. 30, 2009 5:32 pm
First time I beer-battered anything, and it came out great. I seasoned the whiting with some seafood/crab seasoning and let it sit for 1 hour before dipping it in the batter. I used McCormick's beer batter and Dundee's Honey Brown beer. Funny, earlier I watched a news program that had a…
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Dundee beer batter fish
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