This is the first time I've tried sugar-free meringues, but I really liked them. I'm on a low carb diet and it is difficult to find something sweet and satisfying without giving in and sticking your whole head in a bag of chocolate chips. I used peach flavored sugar-free gelatin and otherwise followed the directions to the letter. The batter is super easy to make (good thing since it takes a while to get results!) and my kids even helped. Just make sure to check on these before the 1.5 hours is up BUT DON'T OPEN THE OVEN DOOR. JUST TURN ON THE LIGHT AND MAKE SURE THEY AREN'T GETTING TOO BROWN! Taste is yummy, as I don't get the aftertaste using the peach gelatin, and I will be making these many more times :)
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This is the first time I've tried sugar-free meringues, but I really liked them. I'm on a low...