PaulaT Recipe Reviews (Pg. 1) - Allrecipes.com (15329548)

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Kickin' Collard Greens

Reviewed: Jan. 7, 2012
First time ever making collard greens. I used 6 slices of bacon, chopped it and left it all in the pot with onion and garlic, draining some of the fat. Added a couple splashes of apple cider vinegar and a bit of brown sugar. Delicious! We loved it and the house smelled great! Thank you!!
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