ayoung Recipe Reviews (Pg. 1) - Allrecipes.com (15327403)

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Charline's Sweet Potato Casserole

Reviewed: Dec. 14, 2011
I absolutely LOVE this Sweet Potato Casserole. I make it every Thanksgiving, Christmas and Easter. The only Modification that I have made is the amount of sugar in the sweet potatos themselves. I reduce it by more than half. I usually use about 3/4 of a cup. 2 cups makes it toothache sweet. and i reduce the amount period and make about 12 servings rather than 24 and i use canned sweet potatoes because, lets face it, Sweet Potatoes are hard as heck to cut up. plus it makes the whole process that much easier.
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Cream Cheese Frosting II

Reviewed: Mar. 12, 2014
I have made this frosting 3 times now, always following the exact directions. I love it!!! I used it on chocolate fudge cupcakes, red velvet cupcakes and strawberry cupcakes. I took the red velvet to work for my supervisors birthday and my coworkers joked that I must have put crack in it because it was so addictive!!! I love it! Always perfect consistency to pipe onto cupcakes! I just use my whisk attachment for my mixer at the end to make the volume a little bigger and more fluffy.
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