DragonFly Recipe Reviews (Pg. 1) - Allrecipes.com (15325640)

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Byrdhouse Spicy Chicken and Peaches

Reviewed: Nov. 15, 2014
Oh, yeah! Been thinking about this recipe since I added it to my recipe box and it did not disappoint. Doubled the chile flakes, used a frozen basil cube, and added a chopped onion. So good! In the summer I'm going to try a deconstructed version--sauce without peaches, grilled chicken breast, and grllled fresh peaches over egg noodles.
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Grilled Bacon-Wrapped Corn on the Cob

Reviewed: Aug. 4, 2014
Our bacon didn't get done, either, but it added an incredible flavor to the corn! We were happy. Will finish up the bacon with some veggies tomorrow.
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Barbequed Peaches

Reviewed: Jul. 26, 2014
4 new fans of this recipe! Paired well with our BBQ chicken--the homemade sauce I used definitely had a spicy kick. The peaches weren't even quite ripe due to last minute shopping, but they were still wonderful.
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Grilled Pineapple

Reviewed: Jul. 20, 2014
Huge hit at dinner tonight served with pork chops! With a bit more honey, chili oil instead of hot sauce, and garnished with sprinkled Saigon Cinnamon, this is going to be a regular at our house.
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Garlic Dill New Potatoes

Reviewed: Mar. 15, 2014
Served with Pan-Seared Tilapia and steamed kale last night. Prepared extra butter from this potato recipe and drizzled it on the fish and veggies, too. Will be fixing this about once a month now! The first time I served these, it was with leg of lamb and I substituted rosemary for the dill with great results.
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Pan-Seared Tilapia

Reviewed: Mar. 15, 2014
I substituted coconut oil last night and served with Garlic Dill New Potatoes and steamed kale. Prepared extra butter from the potato recipe and drizzled it on the fish and veggies, too. Will be fixing this about once a month now!
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Pasta Pomodoro

Reviewed: Feb. 7, 2014
? This is going into the rotation! Based on the calories and the fact that 2 oz of pasta is one serving, I believe the 16 oz package was in error, and was meant to be 8 oz. I cut the recipe in half and used 4 oz, spaghetti, but still used 4 cloves of garlic, and added 1 cup diced roast chicken. Really phenomenal! Next time, zucchini or wilted spinach additions will make it an awesome 1-skillet meal. I was surprised at how much I loved it, even without butter or cream! ?
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Mama's Macaroni Salad

Reviewed: May 14, 2012
I used Diva's changes: decrease the mustard to 1/4 cup, add 4 Tbl apple cider vinegar with 2 Tbl sugar, and a tsp of mustard powder. My son who is a big mustard fan, still thought it was overpowering in the macaroni salad, so next time, I'm skipping the prepared mustard, and using a bit more mustard powder. Also, I halved the recipe, and it still yielded 8 generous side dish servings. Overall, this is really a great recipe that I'm happy to have on hand for my son's favorite side dish!
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Elegant Scalloped Potatoes

Reviewed: Dec. 15, 2011
Wow! We loved it! Served with ham, so omitted bacon, and we're onion lovers, so we used more, and in each layer.
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