DEWMARA Recipe Reviews (Pg. 1) - Allrecipes.com (1532351)

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Parsnip and Carrot Puree

Reviewed: Oct. 14, 2011
Excellent recipe. I used 3-4 large parsnips, 5 carrots, and a stick of butter. Stick blender worked great but I think a food processor would work well too. Made a nice side dish for chicken instead of potatoes. I think it would even be a great addition to our Thanksgiving menu.
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