Shaggy01 Recipe Reviews (Pg. 1) - (15321401)

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Candy Cane Chocolate Chunk Cookies

Reviewed: Dec. 15, 2011
I have been making Chocolate Chunk Candy Cane Cookies for many many years with my childre (Its a Christmas tradition) Over this course of time I have discovered a few things that work to make the cookes taste better. Along with the origional rescipe I added my own touch of taste. 1) Parchment paper (I always add a little bit of water under the parchment paper so it sticks to the pan) 2) In a plastic bag crush candy canes until they are really small almost to a dust but not quite (This way the flavour is full but no one has hurt teeth) 3) In a plastic bag crush Hard Chocolate to small or medium chunks (I always use pure milk chocolate from the Bulk Barn - you can buy this chocolate in huge pieces from the Bulk Barn 4) Add 1 cup of sugar 5) After baked Remove from pan ASAP and place on a cooling rack. Alrighty well thats my two cents......Have a great day all, and Merry Christmas :)
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Shreddies Inukshuks

Reviewed: Dec. 15, 2011
Oh yes, I do like these. A fun way to bake in our culture.
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5 users found this review helpful

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