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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Spiced Nuts II

Reviewed: Dec. 19, 2001
Excellent flavor! I tripled the recipe and used only pecan halves. I also added the salt in with the other spices and omitted the raisins. Baking time ended up being approximately 40 minutes to achieve a crunchy texture.
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24 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Slow Cooker Stuffing

Reviewed: Nov. 15, 2000
Great stuffing! Very moist and the fragrance while it's slowly cooking is delicious.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Cranberry Chutney I

Reviewed: Nov. 15, 2000
Wonderful recipe. Best when served at room temperature.
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4 users found this review helpful

 
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