Jeanniejo Profile - (15315028)

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Member Since: Dec. 2011
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Recipe Reviews 6 reviews
Baked Salmon Fillets Dijon
We didn't care for this recipe. Italian bread crumbs just don't seem to go with salmon, nor mustard.

1 user found this review helpful
Reviewed On: Mar. 29, 2013
Creamy Au Gratin Potatoes
I was disappointed in this recipe. The oven temp. was too hot, and there was a lot of waste burned onto the baking dish. I would pre-cook the potatoes slightly next time and cut down on the amount of milk when making the sauce.

0 users found this review helpful
Reviewed On: Mar. 29, 2013
Big Soft Ginger Cookies
I made these for church coffee 'ans and everyone said they were the best ginger cookies they had EVER had. I did change one little thing - I used half butter flavored Crisco instead of all butter. I think that helps hold their shape better and keeps them from burning. Otherwise, the recipe is fantastic. My husband begged me to bake them again, so I'm doing that today.

1 user found this review helpful
Reviewed On: Mar. 7, 2013

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