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Baked Pork Chops I

Reviewed: Jan. 27, 2013
It was very moist and full of flavor. I only used 2 pork chops but made the full gravy amount. Very glad I did. If you make the full recipe make more gravy. I only cooked it 25 minutes and then 30 with the gravy and it was perfect. I'll be making this again.
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Peach Cobbler IV

Reviewed: Nov. 2, 2011
Very good. I will make this again. I used a 29 oz can of peaches as suggested. I also added 1/4 tsp nutmeg to the batter. Besides that I followed the recipe and it was really good.
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Italian Sausage, Peppers, and Onions

Reviewed: Jan. 18, 2011
Very tasty and very easy to make. I did use olive oil instead of butter but other than that I followed the recipe.
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