First, I joined All Recipes just so I could rate this recipe. That in it self should tell you what I think of the recipe. A very nice recipe that is simply to create. Very tasty with or without the sauce.
I am a guy who likes spice / heat so I added some additional red pepper, and nothing more.
Only negative, portion size is off. For the guys in the crowd, this recipe makes at most 4 burgers. If you use any decent size bun adjust the amount you will need to make or you will end up making salmon sliders which wouldn't be bad either.
I thank the person for submitting this recipe. I will make this one again.
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16 users found this review helpful
First, I joined All Recipes just so I could rate this recipe. That in it self should tell you...