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Veggie Quinoa Burgers

Reviewed: Sep. 7, 2014
I loved that there were so many wonderful ingredients in this recipe. I figured it might take a little longer to prep than the estimated 30 minutes. It took me hours to get everything minced (and I even resorted it a food processor)! I finally made them into burgers, and within minutes of going on the grill, they fell apart. We were able to save some of them, and we turned what was left into more of a hash on the stovetop. It tasted great!!! But it wasn't great enough for two hours of work and the disappointment of everything falling into the grill. Maybe it would have been better if I had just put them in a skillet from the beginning. At least the flavor was good!!
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Mini Pumpkin Butterscotch Muffins

Reviewed: Dec. 12, 2011
EXCELLENT!! I used white chocolate chips, because I didn't have butterscotch, and they were great! My husband and toddlers loved them!
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