KimmyT Profile - (15309159)

cook's profile


Home Town:
Living In:
Member Since: Dec. 2011
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Tomato-Cream Sauce for Pasta
The whole family liked this recipe. My two-year-old and five-year-old picked around the tomatoes, so I will run it through the food processor next time, as others have suggested. I cooked some mild Italian sausage separately, added it during the last 5 minutes, added penne pasta when the sauce was finished, and stirred it all together. My husband asked me if it was a different sauce from what I usually make (which comes from a jar), and I told him it was homemade. He said it was really good, and then asked if I was serious about it being homemade. He was impressed. This recipe is definitely a keeper. Bonus that I usually have all of the ingredients on hand.

0 users found this review helpful
Reviewed On: Nov. 20, 2014
Best White Icing Ever
I tried this recipe because it has no dairy. It's easy to make and works well to ice a cake, but I do agree with a lot of reviewers that it is overly sweet and lacking in flavor, so I could taste the shortening. I used Spectrum vegetable shortening (palm shortening) so perhaps it tastes better when using Crisco. I used the white to frost the cake, and then added come cocoa powder to what was left, and piped brown writing onto the cake. I definitely prefer the chocolate version, as the cocoa masks the shortening flavor.

0 users found this review helpful
Reviewed On: Dec. 27, 2012
Spicy Pumpkin and Sweet Potato Soup
This recipe didn't go over well with my family. My 3-year-old says it's too spicy, and wouldn't eat it. I think it is edible, but I won't be making it again.

1 user found this review helpful
Reviewed On: Dec. 26, 2012

In Season

Sweet Summer Desserts
Sweet Summer Desserts

Summertime is all the sweeter with light desserts that satisfy without weighing you down.

Let's Make Zucchini Bread
Let's Make Zucchini Bread

Buried in zucchini? It's time to make zucchini bread! Choose from over 100 recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States