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Kimberly's Meaty Meatloaf

Reviewed: May 1, 2012
Added some spices, served with fresh asparagus & mashed potatoes- everyone like it. Will repeat if I can figure out how to make it firmer...
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Chicken a la King I

Reviewed: Dec. 19, 2011
I made this for the first time - based on your feedback I substituted chicken broth for the water, and used lactose-free milk as I have some lactose intolerant folks in my house. I also 'stir fried' the chicken with onions and some personal spices before adding them with the other ingredients. The fam loved it! It's a keeper and we'll be having it again!!
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