Brandy or Rum Balls
We paired pecans with brandy, because our tree just gave a ton this year.
The results were pretty good, but I think it should be a tiny bit more chocolate tasting and, perhaps, a tad more brandy.
I will play around with this recipe a bit.
Don't get me wrong, it is an excellent basic recipe, but it can be done just a bit. But, for not a whole lot of hassle, I am really happy with this recipe. Yes, I would recommend this to a friend. Sometimes these desserts are like burgers and burritos; everyone's got their own version.
5 users found this review helpful
Dec. 10, 2011