Scott192 Recipe Reviews (Pg. 1) - Allrecipes.com (15301620)

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Apple-Raisin French Toast Casserole

Reviewed: Dec. 17, 2013
This was the first time I've made this recipe. We were having friends over for a brunch. I made the original recipe and didn't change a thing. Everyone LOVED it. I found it so sweet with just the apples and raisins that I didn't want to ruin it by putting syrup on it. Great dish!
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Salsa Chicken

Reviewed: Nov. 16, 2013
MADE IT AS THE ORIGINAL RECIPE CALLS FOR. MY WIFE REALLY LIKED IT. I THOUGHT IT WAS PRETTY GOOD, BUT MAY TRY A BIT MORE TACO SEASONING NEXT TIME, BUT WE WILL DEFINITELY MAKE THIS AGAIN.
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Skillet Picante Beef Stroganoff

Reviewed: Feb. 26, 2013
I did what a few other suggest. I sautéed some garlic and onions to add to the mix. I also used a fresh salsa that I get from a Mexican grocery store. It was a tasty dish. Will make again.
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Slow Cooker Italian Beef for Sandwiches

Reviewed: Feb. 15, 2013
Awesome flavor! Go with what others have done. Use beef broth instead of the water, and use double the Italian dressing. I would also suggest cooking on low for at least 12 hours. Other than that, it's a great meal. I cut the string off the roast at the 10 hour mark, and it just fell apart. It was so tender. I let it cook another 2 hours after shredding to soak up more juice, and it was perfect. Great meal!
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Cheesy Chicken and Rice Casserole

Reviewed: Dec. 13, 2012
Just made this for the first time tonight. Following the posted recipe, I can only give it 3 stars. It's hearty, and filling, just not much flavor. And 1 can of soup really isn't enough. I will make this again because it has the potential to be a very good dish. Next time though I'm going to search through the other reviews to find ways to give it some flavor that it is missing as is.
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Get a Husband Brunswick Stew

Reviewed: Oct. 25, 2012
I'm in search of an eastern Carolina Brunswick stew. This wasn't exactly what I was going for, but it is very tasty and the wife and kids enjoyed it to. Will def. keep in the recipe book.
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Slow Cooker Carolina BBQ

Reviewed: Oct. 23, 2012
LOVE this recipe. Reminds me of when I lived in North Carolina! Granted I'm from the Chicago area and may not "know bbq", but I know this taste awesome. MUST top with slaw to get the true carolina flare!
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