Renee Recipe Reviews (Pg. 1) - Allrecipes.com (15299150)

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Buttercream-Coconut Cake Icing

Reviewed: Apr. 25, 2015
This frosting tasted fabulous on my lightly flavored coconut cake. I used unsweetened coconut milk instead of regular milk in the frosting. I put this on a Heavenly White Cake recipe from this website, but replaced vanilla with coconut extract and again unsweetened coconut milk instead of regular milk in the cake recipe.
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Heavenly White Cake

Reviewed: Apr. 25, 2015
So moist, light and.... well heavenly. This recipe is a keeper! I've made this replacing the vanilla extract with coconut and the milk with unsweetened coconut milk.
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Best Carrot Cake Ever

Reviewed: Apr. 6, 2015
Loved this cake! And so did everyone that ate it! Took advice to plump up the raisins in some warm water. Scaled the recipe back to 12 servings and put it in two 8 inch round pans. It was perfect size to slice those in half to have lots of lovely layers of cream cheese frosting.
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Peanut Butter and Banana French Toast

Reviewed: Mar. 5, 2015
My 4 year old and hubby loved this. Its easy for a real quick breakfast. I added some chocolate chips for even more richness.
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White Chili I

Reviewed: Feb. 19, 2015
The flavors on this are really good. I thought this was a bit soupy as others said. I felt like it was missing something that I couldn't place my finger on. I will make this again probably in my slow cooker so those flavors intensify.
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Easy OREO Truffles

Reviewed: Dec. 27, 2014
The best form of oreo I've ever eaten! Over the course of a month every bag of oreos i kept buying were getting eaten before I could make this recipe. When the time came to make them i only had half the amount of oreos needed, so made half a batch. They were gone in almost 24 hours... with only 3 of us. My husband wished he didn't eat so many oreos so i could've made the whole batch of truffles. :-)
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Easy Honey Mustard Mozzarella Chicken

Reviewed: Dec. 27, 2014
This chicken was juicy with great flavor. The only complaint was that I would've liked my bacon slightly more done. I did put it in the broiler for the last 5 minutes only, I didn't want to risk overcooking the chicken by adding cook time. I'm one to eat my bacon on the not so crispy side so it didn't bother me much. My husband likes crispy bacon, but he just simply took it off. He still really liked the chicken.
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Creamy Caramel Flan

Reviewed: Dec. 25, 2014
My husband has been making this flan for years for him and his family. They just love it so this is his 5 star rating. The caramel takes soooo long to make. I dread helping make it because of that. I made a suggestion to my husband that next time we try another caramel recipe.
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Whipped Cream Mousse Frosting

Reviewed: Dec. 2, 2014
Deliciously creamy and light! Can't wait to try other flavor variations with this recipe.
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Pumpkin Gingerbread

Reviewed: Nov. 8, 2014
This bread is delish! I cut the recipe to 1 loaf but still used the whole can of pumpkin. I added slightly more cinnamon and ginger than called for based on my tastes and other reviews. It was so moist - loved it! I will definitely use this recipe again.
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Apple Pie Filling

Reviewed: Oct. 11, 2014
Delicious!!! I absolutely love this apple pie filling! Thanks to others who mentioned filling a foil pie pan and freezing it... it was so easy to pop right in the pie crust and bake. I used this filling with French Pastry Pie Crust from Allrecipes.
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French Pastry Pie Crust

Reviewed: Oct. 11, 2014
I didn't change a thing about this recipe! It makes a fantastic crust! I used this for a sweet apple pie filling.
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Tina's Shortbread Chocolate Chip Cookies

Reviewed: Sep. 5, 2014
These were good; however might use salted butter next time.
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Fluffy Pancakes

Reviewed: Aug. 17, 2014
Amazing, fluffy pancakes! I didn't change a thing on the recipe. Very much like diner quality. Add your favorite fruit reduction for a treat on top... I did this with a cup of blueberries and a scant tablespoon of sugar. Yummm!
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Displaying results 1-20 (of 39) reviews
 
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