Katy Mitchell Recipe Reviews (Pg. 1) - Allrecipes.com (15297565)

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Katy Mitchell

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All-Day Apple Butter

Reviewed: Feb. 27, 2012
At first this came out as sort of a thick applesauce...So I used my emulsion blender and after that it thickened right up and became a thick, wonderful, gooey apple butter. I also added about 1 1/2 tbs all together of cinnamon because I love it so much and it was amazing. My only problem is that I used only 3 cups of sugar and it still came out a tad too sweet. Next time I will use Granny Smith apples (because of the tartness) or use less sugar. Lovely stuff though!
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Hollandaise Sauce

Reviewed: Feb. 22, 2012
It was a decent hollandaise sauce. There was a bit to much lemon for my taste and there was quite a bit to much butter. It was very nearly greasy. I will add less of each of those next time and I'm sure it will be much better. Very simple to make though.
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Pumpkin Whoopie Pies

Reviewed: Jan. 22, 2012
Absolutely delcious! I made these for everyone in my company and they all absolutely loved them! I added a teaspoon extra cinnamon to mine because I love cinnamon...Turned out great!
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