mitzymoo Recipe Reviews (Pg. 1) - (15295050)

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Graham Cracker Crust II

Reviewed: Sep. 3, 2012
i have made this same crust. but instead of butter i had used cream cheese. it works realy well and tastes good. i don't realy even measure it. i just throw it all in a zip-lock bag and mix it up realy good then i put it in the pie pan. works amazing!
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Coconut Macaroon Brownies

Reviewed: Jan. 22, 2012
when i first made these i used a box mix just because we had one and i needed to use it. I was kinda worried that their was too much milk in the coconut mix. it seemed like it wouldn't bake at all. but i checked on it every few min and realized that it was fine. but i would suggest not using AS much evaporated milk in it. maybe about half a can or a tiny bit more. but they are realy good!!
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Coconut Macaroons

Reviewed: Jan. 22, 2012
i have always loved these cookies!! my mom would always make them for use during christmas and she would add some green or red food coloring to the cookies before she put them on the baking sheet to bake. it made them look festive and even tastier!
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