MichaelP Recipe Reviews (Pg. 1) - Allrecipes.com (15294563)

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Gloria's Rum Cake

Reviewed: Jan. 22, 2012
Fantastic cake! I recommend using a stir fry pan (or Wok) instead of a bundt pan. This makes it way easier to get the pecans spread out on the bottom of the pan, and the thinner cake abssorbs the glaze much better. More glaze saturation and a more spread out pecan crust = even better!
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